“If you are a brand up for the LVMH prize and you have a riot outside of your show, that’s a good thing,” per GQ writer Samuel Hine. Even for those who’ve made it on the vaunted list, attending a “Gia party” is to sign up for spectacle, as fashion writer Emilia Petrarca tells me: “A million people show up, and you have no idea what time it’s going to start, but you wait.” The frenzy’s not not a publicity tactic in itself. Over the week, they’ll shape-shift between traditional press managers, party hosts, and when the door calls for it, something akin to a black-op extraction team. This month, Kuan and her eight-person team will oversee nine NYFW events total, including five runway shows. The triumph of Telfar, and the fashion darling turned ubiquitous It bag brand’s iconic parties the now-consistently mobbed Luar runway shows (which, in 2022, overwhelmed even The Shed’s capacity) the big Ambush x Nike x Spotify show that was a bouncer’s nightmare last spring the Doja Cat concert with Heaven by Marc Jacobs that was pure Bushwickian chaos last fall? Kuan worked them all. Call it wishful thinking, or maybe just pregame prayer: For the 36-year-old publicist, Fashion Week in New York endures as the industry Super Bowl, where her stable of homegrown, cool-kid clients can steal the show. “I actually don’t feel like this season will be as crazy,” Kuan says, her voice barely audible over the whirring AC as she taps the knuckle-length, NewJeans–themed sheaths of her nail extensions. In a few weeks, the rows and columns on Kuan’s screen will transfigure into crucial infrastructure for that high-stakes time of the year known as New York Fashion Week. There’s dim sum on the way and a truffle dog napping in the corner the early August languor betrays little of the tempest soon to descend upon New York-and thus, the professional gatekeepers of her PR shop, Gia Kuan Consulting. On a gleaming morning on Hester Street, where Manhattan Chinatown’s workaday salons and metal shops edge up to Dimes-y designer-ville, Gia Kuan is double-checking spreadsheets.
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“I love using it because of its ability to whip air into ice cream or tonics or even coconut milk - it gives the fluffiest mouthfeel that no other blender can replicate,” she says. Moon Juice founder Amanda Chantal Bacon also employs the Vitamix at her shops but has one at home, as well. When I was head of product at Daily Harvest, I used it every day for research and development,” says Jessica Young, former fine-dining chef and current founder and CEO of Bubble. “This blender is industry-standard and used across most professional kitchens. “It comes with a 64-ounce container, but a few months ago I got a 32-ounce one, too, to make things like curry paste and hummus without having to triple the volume.” Finally, it’s got a lower profile that can sit underneath most regular kitchen cabinets. Nisha Vora, creator of Rainbow Plant Life, points out that you can buy additional compatible parts, too. “If any piece of it gets run down or stops functioning properly, they take care of it,” Frenkiel says. Plus, as with all Vitamix blenders, it comes with a great warranty - something noted by Green Kitchen Stories co-founder David Frenkiel and recipe developer Sophia Roe. And unlike the One, it can easily handle tougher ingredients like nuts and grains (which means it’s also extra-efficient at crushing ice for smoothies). It comes with five pre-determined settings for smoothies, hot soups, frozen desserts, purées, and a self-cleaning option (more on that below). It’s expensive, yes, but according to everyone who owns one, well worth the investment. Despite the name, it is beloved by professionals and regular cooks alike. On the lowest end, there’s the Vitamix One for $250 - a no-frills-but-still-powerful option if you don’t need or want a bunch of settings, buttons, and attachments. That being said, if you don’t use a blender with a ton of regularity, can’t splurge on something so pricey, or are living in a small space that doesn’t accommodate big appliances, there are plenty of other options with ringing endorsements to back them up.Ĭapacity: 64 ounces | Function: Automatic | Size: 8.5” x 8.5” x 17.25” Many of the people I spoke with own various models - it is, hands down, the most lauded brand across the board, making the kinds of pieces that will last you an actual lifetime. But there are also a lot to choose from, and in an attempt to narrow down the wide and overwhelming field, I asked a bunch of pros and avid cooks about the ones they rely on in their own kitchens.įirst things first: Vitamix reigns supreme in the blender universe. They’re truly so useful, as much of a staple for many people as a stove or microwave. To learn more about how and for what purposes Amazon uses personal information (such as Amazon Store order history), please visit our Privacy Notice.Blenders can purée vegetables into soup, crush nuts into butter, whir dressings and sauces into silky emulsifications, chop ingredients into salsas, and, of course, make smoothies. You can change your choices at any time by visiting Cookie Preferences, as described in the Cookie Notice. Click ‘Customise Cookies’ to decline these cookies, make more detailed choices, or learn more. Third parties use cookies for their purposes of displaying and measuring personalised ads, generating audience insights, and developing and improving products. This includes using first- and third-party cookies, which store or access standard device information such as a unique identifier. If you agree, we’ll also use cookies to complement your shopping experience across the Amazon stores as described in our Cookie Notice. We also use these cookies to understand how customers use our services (for example, by measuring site visits) so we can make improvements. We use cookies and similar tools that are necessary to enable you to make purchases, to enhance your shopping experiences and to provide our services, as detailed in our Cookie Notice. |
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